Food. Drinks. Events.
in Scots Bay, NS
WHO WE ARE
The Long Table Social Club is an off-the-beaten-path hidden gem just waiting to be discovered. With sweeping views of the Bay of Fundy, magical sunsets and country charm, come experience delicious meals made with fresh local ingredients, wine, and craft beverages served with a side of local hospitality.
Owner and Founder, Robyn Stewart, created The Long Table Social Club to inspire social connection and enjoyment over food and drink! The long table represents a friendly and inclusive place where there is always room to pull up a chair.
"I created The Long Table because I wanted to eat, drink and be entertained in good company with you." - Robyn
When you visit, you can expect to enjoy a friendly and welcoming atmosphere and a meal that is fresh, made with high quality local ingredients, and an experience that is simply unforgettable.
We're more than a restaurant. We're a venue for life's precious moments, memorable experiences and taking lots of group selfies.
We host our own food and beverage events, dinner dances, and our venue can be rented out for private or community events. As tourism to our region expands, we hope that in the future we will be able to provide accommodations and experiential tourism activities.
Don't miss our Cooking with Fire series, a social dining experience with live music.
Robyn Stewart, Owner
THE MENU
Casual Fine Dining. Café. Bar. Take-out.
Local Craft Beverages
Embark on a sensory journey with The Long Table Social Club’s beverage menu—savor handcrafted cocktails, spirited craft beers, and exquisite wines that demonstrate the richness and sophistication of the Annapolis Valley's beverage producers. Delight in house-made mocktails and indulge in rich espresso and specialty coffees, each sip capturing the essence of our passion and craftsmanship.
Our Menu
Embark on a culinary voyage with farm-fresh creations—succulent local meats, delicate seafood treasures, garden-to-plate vegetable symphonies, and decadent desserts—all crafted to serenade your senses and celebrate the bounty of our cherished Nova Scotian terroir. We serve vegetarian, vegan, and gluten free dishes and can accommodate dietary restrictions.
On Friday nights between May 23rd to September 26th and Thursday nights in July and August we will be Cooking with Fire. Our Cooking with Fire menu celebrates how fire infuses dishes with smoky flavors, creating a primal connection to ancient culinary traditions.
Cooking with Fire
On Friday nights starting May 23rd and running until September 26th, as well as Thursday nights in July and August, our outdoor kitchen is entirely powered by wood fire. Each Friday we dine together at long tables and bring you the best local produce available from producers and suppliers in Kings County. We work with the best fresh local meat, seafood, fruit and vegetables available to deliver a very special dining-by-fire experience. Enjoy the sights, sounds, smells and tastes of wood fired cooking during this social dining event featuring live music and dancing.
Upcoming Events
Latest Guest Reviews
OPENING HOURS
2025 Season Schedule
Our 2025 season will run from May 1st to November 2nd.
Hours
Mondays - Closed
Tuesdays - Closed
Wednesday - Closed
Thursday - 12pm to 9pm
Friday - 12pm to 9pm
Saturday - 11am to 9pm
Sunday - 11am to 8pm
We acknowledge the Traditional Custodians of this land upon which The Long Table Social Club sits, the Mi'kma'ki is the traditional territory of the Mi'kmaq. We recognise their continuing connection and unique cultural and spiritual relationship to the land, water and community. We pay our deepest respects to them and their culture, and to Elders, past, present and emerging.